Chinese bakery on Main St
An old-school Flushing bakeshop.
Light sponge cakes, custard tarts, and curry beef puffs from a small cash-only counter. Walk in, pay cash, take them home.
7 AM to 7 PM, daily
Favorites people name
No priced menu could be verified, so this page shows no prices. These are items customers mention again and again in reviews and directory write-ups.
A note on sources: the names below come from customer reviews and directory summaries, not an official menu. The shop has no working website (its listed domain does not load), so confirm the day lineup in person.
Cakes
- Boston cream pie, a much-named favorite
- Super-aerated sponge cake with whipped cream filling
- Green tea cake
- Strawberry taro cake
- Chinese and Taiwanese layer cakes
- Mini cake slices
Buns and breads
- Red-bean buns
- Scallion bread
- Almond bread with cheese
- Coconut bread
Tarts and pastries
- Custard tarts and egg tarts
- Curry beef puffs and curry beef pastries
- Moon cakes
Cookies and coffee
- Peanut and almond cookies
- Coffee
Light cream, soft crumb
Reviewers keep returning to the same description: airy sponge, light fresh cream. Directory write-ups describe Asian and American desserts, including Taiwanese layer cakes, with an old-school feel, and Wanderlog notes it has operated for over 30 years. Take that history as directory color, not verified fact.
Good to know
Four things that shape a visit, all confirmed across directories.
Find us
On the Main St corridor, near Flushing Main St.
Hours
Daily, 7 AM to 7 PM.
Three directories agree on these hours, seven days a week. Static schedules only; no live open-now indicator is shown.